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Certain Le Fleurmier de Carlevoix brand Soft Surface Ripened Cheese may contain Staphylococcus aureus bacteria
- Starting date:
- March 21, 2014
- Type of communication:
- Recall
- Alert sub-type:
- Notification
- Subcategory:
- Microbiological - Staphylococcus aureus
- Hazard classification:
- Class 2
- Source of recall:
- Canadian Food Inspection Agency
- Recalling firm:
- Laiterie Charlevoix Inc.
- Distribution:
- Quebec
- Extent of the product distribution:
- Retail
- CFIA reference number:
- 8724
Affected products
Brand name | Common name | Size | Code(s) on product | UPC |
---|---|---|---|---|
Le Fleurmier de Charlevoix | Soft Surface Ripened Cheese | Variable weight | Production date: 2014FE21, Best Before: 2014AL21 | 0 200241 116809 |
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613-773-6600