Undeclared Crustacean/Shellfish in certain Ajinomoto brand Cook Do Shrimp Stir Fry Sauce
- Starting date:
- May 9, 2012
- Type of communication:
- Recall
- Alert sub-type:
- Health Hazard Alert
- Subcategory:
- Allergen - Crustacean/Shellfish
- Hazard classification:
- Class 3
- Source of recall:
- Canadian Food Inspection Agency
- Recalling firm:
- Tokushin Enterprises Ltd.
- Distribution:
- Alberta, British Columbia, Manitoba, Ontario, Saskatchewan
- Extent of the product distribution:
- Retail
- CFIA reference number:
- 7156
Affected products
| Brand name | Common name | Size | Code(s) on product | UPC |
|---|---|---|---|---|
| Ajinomoto | COOK DO SHRIMP STIR FRY SAUCE | 110 g | Up to and including 2013.3.11. | 4 901001 102648 |